News — Gulfood

How to reduce Cooking/frying Oil Waste in Dubai's Food Industry: A Recipe for Sustainability!

Posted by Riffaz Aman on

How to reduce Cooking/frying Oil Waste in Dubai's Food Industry: A Recipe for Sustainability!
Dubai's food industry is a vibrant and bustling sector, with a multitude of restaurants and eateries catering to both locals and tourists. Amidst this culinary diversity, one of the key challenges facing the industry is managing cooking oil waste. Addressing this issue not only has economic benefits but also contributes significantly to sustainability efforts in the emirate. In this article, we'll explore the strategies for reducing cooking oil waste in Dubai's restaurant scene and how this contributes to sustainability.

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HH Sheikh Ahmed bin Saeed Al Maktoum visiting the VITO trade fair booth in Dubai

Posted by Riffaz Aman on

HH Sheikh Ahmed bin Saeed Al Maktoum visiting the VITO trade fair booth in Dubai

Gulfood Manufacturing has been held in Dubai at the beginning of November every year since 2014. It is the largest food and beverage processing event in the Middle East. For VITO AG, this fair has been a must since its founding. The global player from Tuttlingen, Germany, uses this opportunity to consolidate and further expandits market position in the Middle East, the African and Asian markets. Furthermore, it is an excellent opportunity to meet existing customers and new potential trade partners.This year VITO has also decided to double the efforts and exhibit at another fair, the GulfHOST. GulfHOST is an...

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